Who needs takeout when you can easily create delicious, authentic Thai dishes at home? Join us and learn secrets for combining aromatic herbs and spices with seasonal ingredients to create the flavors that make Thai cuisine uniquely delicious. Our instructor will share tips for using and maintaining a wok. We’ll walk you through techniques for everything from stir frying to making homemade curry. Plus, we’ll share secrets for making a couple of restaurant favorites, including perfect pad Thai and a fruity dessert.
Price
- $59-$79
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